At Sorellina we don’t take ourselves too seriously..
We like good food, good booze & getting looked after by some friendly people.
Our Pizza is made with the best Italian “00” flour we can get our hands on, our dough is cold risen for at least 36 hours, shaped by hand and topped with sauce made from plump and juicy tomatoes, fresh local mozzarella & other great produce, then fired in our 100% wood burning oven (no gas ovens here!)
Our Wine List has a strong lean towards organic or biodynamic principles in the vineyard & minimal intervention in the winery. Good for us, good for you & good for future generations.
We also have a great selection of local craft beers on tap & in bottle.
Producers we’re enjoying right now…
4 Pines Brewing
Fortitude Brewing
Hillberg-pasquero
Ca’ Rugate
Luke Lambert
